I recommend you take a few minutes to have a look at this you tube video:
www.redrockrestaurants.com presents the first in its cooking series “Bringing the Bistro Home” New Orleans Style BBQ Shrimp was a very popular dish at Harry and Adele’s Bistro. Harry is the chef and his wife, Adele, is the beverage manager! Adele paired up a 2008 Viognier from Oak Creek Vineyards & Winery in Page Springs, Arizona. You can purchase the Bistro Recipe eBook at http
Leave a comment below to let us know what you think about the youtube video.

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